Cheesy Pepperoni Bites
Author: Kelli @ eat pray {read} love
Recipe type: bread
- 1 egg
- 4 tbs. butter, melted
- ¼ cup olive oil
- ⅔ cup milk
- 1.5 cups tapioca flour
- ⅔ cup grated cheese
- (I’ve used mozzarella, freshly-grated parm, a combo of the two, queso fresco, cheddar, and more. They’re all good!)
- 1 tsp. salt
- 4 oz. pepperoni slices
- Preheat oven to 400 degrees.
- Put everything in a blender, starting with wet ingredients.
- Blend until smooth.
- Pour into mini-muffin pans.
- Bake at 400 degrees about 15 minutes, until tops begin to brown.
Recipe by Eat Pray {Read} Love at https://www.eatprayreadlove.com/cheesy-pepperoni-bites/
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